Wednesday, October 24, 2012

Hobgoblin and the World of Beer in Viera

The Goblin has officially hit the east coast of Central Florida!!!  The approach of Halloween allows us for one month to get a sighting on the elusive and clever, yet friendly English Ale - Hobgoblin.

When the Renegades began putting together these little events to highlight the delicious Goblin and offered up  some really cool mugs to go with them, we had no idea what the demand would be, or that it would be so high!  Our idea was to get some Hobgoblin mugs out to a few bars and get some Goblin into the mugs and into the hands of consumers.  Not a lofty goal, but definitely something to build on, right?


As it turns out, the demand for the Goblin and the support mugs has been more tremendous than any of us expected and we have already run short on mugs.  In fact, every event that we have done with the Goblin has resulted in the mugs lasting no longer than 90 minutes and the Goblin being poured out so fast that the bartenders have to line up to get it poured.  The bars have even had to change the rules to allow for refills at a discount.  This has worked out extraordinarily well!

Renegade Rip was at this event at the World of Beer in Viera and had a great time.  The event itself began at 4:00 and (as earlier stated) the mugs did not last until the sun was down.

Luckily, the World of Beer staff was also carrying some of the sister components of the Hobgoblin family, Scarecow Organic Ale and Wychcraft.  The Scarecrow is in limited availability on draft here in Florida (I believe only 5 kegs came to the state) and its Organic stature makes it a beer that everyone wants to try and invariably enjoys.  Wychcraft was in bottle form.  The Wychcraft is a biscuit-y blonde sporting Fuggles and Styrian Golding hops to give it that "obviously English" character.



Scarecrow, himself on draft at this time, is a citrus-y Golden made with organic barley malt and hops.  Rarely seen in the United States on draft, it is very exciting to see the Scarecrow here in the states.


Between the three of these English brews, the night seemed to belong to England and her under-appreciated malted wonders.  It's great to see these brews gaining presence and getting their names out there.  I myself, am especially hopeful that I will get to try some Scarecrow on draft before it is gone.

Looks like Renegade Rip gets all the fun and I'm left having to write about his Adventures with the Renegade Reps.  But as I sit and pour myself a pint of Monty Python's Holy Ale, I do not feel so bad after all.  Cheers!













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